Grandma's Holiday Apple Pie

By Carol Smith Published: November 5, 2009

This is my grandmother's apple pie recipe. I like to add a dash of nutmeg.

4.0 stars based on 35 reviews

Prep time: 30 min

Cook time: 1 hour

Total time: 1 hour 30 min

Yield: 1 9" pie (8 servings)

Serving size: 1 medium slice
Calories per serving: 250 cal
Fat per serving: 12 g

Ingredients:
Thinly-sliced apples: 6 cups
White sugar: 3/4 cup
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Directions:

1. Cut and peel apples
2. Mix sugar and cinnamon. Use additional sugar for tart apples.
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